This lighter white gives citrus notes with hints of tangy lime juice, making it the perfect accompanyment to seafood dishes, especially spaghetti marinara.
You're get a lovely balance of natural acid with the zesty fruit cleanse, giving a clean sweep of your palate throughout. Some even pick up Nashi pear with the juicy, fresh fruit. These grapes are organically grown and lovingly hand picked. Estate-grown on Staindl property only.
Tasting notes Citrus and lime juice nose, nashi pear. Some phenolic structure in mid palate leads to juicy fresh fruit to clean the palate/intense.
Cuisine Seafood, spaghetti marinara
Vineyard Region: Red Hill South / Mornington Peninsula
Vintage conditions: Cool and wet flowering led to low fruit set. Then dry growing season meant low disease and good ripening. With low yields, vines not stressed.
Harvest Date: 4 April 2020
Bottling: October 2020
Drinking: From now until 2030
Grape Variety: Riesling
Nose: Citrus notes and tangy lime juice
Palate: Great balance of natural acid and zesty fruit gives a clean sweep of palate throughout.